Europe style for 98% Diethyl Aminoethyl Hexanoate - Trans-Zeatin – Lemandou
Europe style for 98% Diethyl Aminoethyl Hexanoate - Trans-Zeatin – Lemandou Detail:
CAS No. | 1637-39-4 | Molecular Weight | 219.24 |
Molecular | C10H13N5O | Appearance | White powder |
Purity | 98.0% min. | Melting Point | 207-208 ℃ |
Residue on Ignition | 0.1% max. | Loss on Drying | 0.5% max. |
Application / Usage / Function
Trans-zeatin also can be use for inducing parthenocarpy for some fruits. It can promote cell division for some microorganisms; promote the formation of buds in the cutting of leaves and in some moss; stimulate tuber formation in potatoes; stimulate the growth of certain types of seaweed. In some plants, excitation causes water loss through evaporation.
(1). Promote the germination of callus, generally used in conjunction with auxin.
(2). Promote fruit setting, use zeatin + GA3 + NAA to spray the whole plant in the full bloom period to increase the fruit setting rate of date.
(3). Spraying the leaves can delay the yellowing of leaves and promote growth. In addition, some crop seeds can be treated to promote germination, treatment at seedling stage also can promote growth.
Packing
1 G / 5 G / 10 G aluminum foil bag
Storage
Keep in cool, dry and ventilated place, sealed container.
Product detail pictures:
Related Product Guide:
All we do is usually connected with our tenet " Customer to start with, Rely on initial, devoting on the food packaging and environmental protection for Europe style for 98% Diethyl Aminoethyl Hexanoate - Trans-Zeatin – Lemandou , The product will supply to all over the world, such as: Bangkok, Riyadh, Mongolia, We have more than 8 years of experience in this industry and have a good reputation in this field. Our products have won praise from customers worldwide. Our aim is to help customers realize their goals. We are making great efforts to achieve this win-win situation and sincerely welcome you to join us.
By Erin from Paraguay - 2017.10.13 10:47
The accounts manager made a detailed introduction about the product, so that we have a comprehensive understanding of the product, and ultimately we decided to cooperate.
By Rita from South Africa - 2018.02.12 14:52