China Best quality Magnesium Sulfate Anhydrous Cas No. 7487-88-9 - Monoammonium Phosphate MAP – Lemandou factory and suppliers

Best quality Magnesium Sulfate Anhydrous Cas No. 7487-88-9 - Monoammonium Phosphate MAP – Lemandou

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Best quality Magnesium Sulfate Anhydrous Cas No. 7487-88-9 - Monoammonium Phosphate MAP – Lemandou Detail:

Item	Specification
Main Contents %	≥ 98.5
Phosphorus (as P2O5) %	≥ 61.0
Nitrogen (as N) %	≥ 12.01
pH	4.4-4.8
Moisture %	≤ 0.2
Fluoride (as F) %	≤ 0.02
Arsenic (as As) %	≤ 0.005
Water Insoluble %	≤ 0.10
Sulphate %	≤ 0.9

CAS No.:7722-76-1

Molecular Weight:NH4H2PO4

EINECS No.:231-764-5

Appearance:115.03

Molecular Formula:White crystal or granular

Packing

25 KG

Dosing Instructions

Crop	Application date	Total dosage	Dosage per plants
Fruit trees (adult trees)	As of start fertigation until 4 to 6 weeks before harvesting	100-200 kg/ha.	Subject to soil and climatic conditions
Vineyards (adult table grapes)	Use during central part of fertigation program. In case of deficiency, usable as of the start	50 – 200 kg/ha.	Subject to soil and climatic conditions
Citrus (adult trees)	during entire crop cycle	150 – 300 kg/ha.	Subject to soil and climatic conditions
Vegetables	As of planting until 3 to 4 weeks before harvesting. Depending of crop: leafy crops or fruit bearing crops.	100 – 250 kg/ha.
Potatoes	As of start of fertigation until mid of tuber bulking stage	100 – 200 kg/ha.	Subject to soil and climatic conditions
Tomatoes	As of start of fertigation until 1 month before harvesting	150-300 kg/ha.	Subject to soil and climatic conditions

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